- Shari Rozansky - https://www.sharirozansky.com -

Roasted French Green Beans


  • 1 pound of French green beans
  • 1/2 of a Vidalia onion, cut in slices
  • 2 garlic cloves, chopped
  • 1 tbs. olive oil
  • Salt and pepper, to taste


Preheat oven to 375°F. Line a baking sheet with parchment paper and set aside.

Wash and trim off the ends of the beans. Dry well and place in a large bowl. Add the onions, chopped garlic, olive oil, salt and pepper and toss until coated well.

Place on the prepared baking sheet in a single layer and roast for approximately 25-30 minutes. Check occasionally and toss at halfway point.